Tuesday
Jul262011
  
  
  
  Micro Magic: Baking in July
Tuesday, July 26, 2011 at 4:00AM 
‘Microwave? Who needs it?’ was once my party line on the high-frequency heating device. In a kitchen with limited space, a microwave oven seemed like a waste of precious real estate.
I had teakettle for hot water, an oven for reheating and a double boiler for more delicate jobs. While it may have made things quicker, the microwave wasn’t offering me anything I didn’t already have…that counter space was reserved for the fryolator.
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